I have seen this cake pop up again and again, on television, pinterest, dessert pages, blogs, websites... I actually saw Kaitlin Flannery of whisk-kid.com make it live on the Martha Stewart Show (Martha couldn't resist putting her two cents in every chance she got...I'm not sure I could have performed with the composure that Kaitlin did... she was incredibly calm and confident)...
I have yet to make one, but I'm intrigued by it nonetheless.
What are your thoughts? Do you absolutely LOVE this idea? or are you more of the "meh" opinion.
I think the wow factor of cutting into this cake would be awesome. When I think about it from a practical standpoint, I picture nine bowls of batter that require washing, as well as nine cake pans....
It is gorgeous though...
So... what are your thoughts?
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