This recipe did not disappoint! I love to make homemade bread.... and it's always nice to have a simple, go to recipe, that you can rely on every time. This one is delicious, with a hint of sweetness, and a nice chew. I highly recommend it if you're looking for a simple, yet tasty, bread recipe. Here's the link to the original, King Arthur, recipe King Arthur "Back of the Bag" Bread Recipe .
I really did not alter anything about this recipe. I do, however, weigh my ingredients when I bake, so here is the recipe with weighted measurements, if you prefer to use a scale.
- 15 ounces of All Purpose Flour
- 3.20 oz of Old Fashioned Oats
- 1 oz melted butter
- 0.3 oz salt
- 2.4 oz honey
- 0.25 oz active dry yeast (one packet)
- 10 oz lukewarm milk
The only other changes really aren't changes at all, as much as a clarification. I heated the milk for one minute in the microwave, stirred, then added the yeast, honey, and butter (which I melted). I added the wet ingredients to the dry, kneaded in my KitchenAid mixer with the dough hook for about 5 minutes, and proceeded per the recipe after that.
Happy Baking and Happy 2016!!!
Elaine
