tag:blogger.com,1999:blog-3063077655002016022.post6906276887995250166..comments2024-03-22T09:01:18.428-07:00Comments on Edge Desserts: Woolworth's Cheesecake RecipeAnonymoushttp://www.blogger.com/profile/14435048449480739062noreply@blogger.comBlogger77125tag:blogger.com,1999:blog-3063077655002016022.post-14483758723698989902016-10-09T06:01:44.120-07:002016-10-09T06:01:44.120-07:00I worked at a Walgreen's lunch counter at newl...I worked at a Walgreen's lunch counter at newly opened mall in the late 60s and they also had a cafeteria named the Harvest House. I certainly remember the fluffy cheesecake and I'm happy to get this recipe. What I am looking for now is their recipe for their Dump Cake. We used all the left over pies and, I believe, other desserts and made a wonderful cake that was so moist and Anonymoushttps://www.blogger.com/profile/09497614160214706881noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-89277044071297319132016-08-25T07:53:54.128-07:002016-08-25T07:53:54.128-07:00This is my mom's cheesecake I have made it for...This is my mom's cheesecake I have made it for years since her death. The only thing she changed was she use vanilla wafers instead of the gramcrackers just lay them whole on top and bottom.Anonymoushttps://www.blogger.com/profile/01699938110822422242noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-18497073449764304132016-08-25T07:53:35.083-07:002016-08-25T07:53:35.083-07:00This is my mom's cheesecake I have made it for...This is my mom's cheesecake I have made it for years since her death. The only thing she changed was she use vanilla wafers instead of the gramcrackers just lay them whole on top and bottom.Anonymoushttps://www.blogger.com/profile/01699938110822422242noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-34113967142570697022016-08-25T04:28:08.993-07:002016-08-25T04:28:08.993-07:00http://www.goodtoknow.co.uk/recipes/380732/Orange-...http://www.goodtoknow.co.uk/recipes/380732/Orange-twistsAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-70366758601668168522016-07-30T15:09:48.190-07:002016-07-30T15:09:48.190-07:00I make something like this its a hit but no water ...I make something like this its a hit but no water powder sugar or evaporated milk. Cup of sugar and 16 0z bowl of cool whip to 1 pkg cream cheese the jello and everything else the same. The jello, vanilla ect... we call it cheese cake also but its just so creamy and good lolAnonymoushttps://www.blogger.com/profile/08482593765155030931noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-24712837208978455882016-06-30T17:54:39.436-07:002016-06-30T17:54:39.436-07:00I live in Canada and we had both a Woolworths and ...I live in Canada and we had both a Woolworths and a Woolco in our small town. Both long gone, sadly.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-16356334401610962162016-06-29T13:55:27.447-07:002016-06-29T13:55:27.447-07:00It is so nice to read the comments that remember g...It is so nice to read the comments that remember going to Woolworth's for lunch with our Mothers (and also with my Aunts). Makes me miss them and wish we could go back and do it again.<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-58230293589816035532016-05-21T12:05:14.203-07:002016-05-21T12:05:14.203-07:00I made this 2 weeks ago with the 8 oz. of cream ch...I made this 2 weeks ago with the 8 oz. of cream cheese, and added 2 Tbs. of fresh lemon juice with the 2 tsp. of vanilla. I don't like regular cheesecakes at all, but this was the best dessert I have ever made or eaten, and I'm 66 years old and have made and eaten plenty of desserts in my lifetime!Janhttps://www.blogger.com/profile/01688818596542213344noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-17846493706849870162016-05-21T12:00:33.195-07:002016-05-21T12:00:33.195-07:00I made this 2 weeks ago with 8 oz. cream cheese. I...I made this 2 weeks ago with 8 oz. cream cheese. I also added 2 Tbs. of fresh lemon juice with the 2 tsp of vanilla. I don't like regular cheesecake at all, but this was the best dessert I have ever made or eaten, and I'm 66 years old, so I've seen a few desserts in my time.Janhttps://www.blogger.com/profile/01688818596542213344noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-86849884012215380442016-05-15T18:14:25.885-07:002016-05-15T18:14:25.885-07:00I made this yesterday to take to my friends for lu...I made this yesterday to take to my friends for lunch after church. I took a copy of the story from Woolsworth because I used to eat there (never dessert, I felt lucky to get the cheeseburger and a coke). This was a huge hit. All eaten. I used cinnamon crisps for the crust and 2 blocks (8 oz.each) of cream cheese. Thanks for sharing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-72871144603236958062016-05-08T17:24:03.920-07:002016-05-08T17:24:03.920-07:00Can't wait too try,it bring a lot of fond memo...Can't wait too try,it bring a lot of fond memories growing up as a child.Anonymoushttps://www.blogger.com/profile/06507666925490787801noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-5639895789975340722016-05-08T13:25:39.494-07:002016-05-08T13:25:39.494-07:00What a wonderful memory for you.... What a wonderful memory for you.... Anonymoushttps://www.blogger.com/profile/11238404062169295763noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-76264253894437793772016-05-08T13:24:53.899-07:002016-05-08T13:24:53.899-07:00That is correct! :)That is correct! :)Anonymoushttps://www.blogger.com/profile/11238404062169295763noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-25812994141965314012016-05-08T13:24:32.333-07:002016-05-08T13:24:32.333-07:00Yes! Exactly :)Yes! Exactly :)Anonymoushttps://www.blogger.com/profile/11238404062169295763noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-66133891549532663742016-05-08T13:24:22.176-07:002016-05-08T13:24:22.176-07:00I prefer it with 2 bricks of cream cheese... If yo...I prefer it with 2 bricks of cream cheese... If you love cheesecake, then I would certainly recommend increasing the cream cheese in this recipe!Anonymoushttps://www.blogger.com/profile/11238404062169295763noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-81693859439955488832016-05-07T14:11:46.806-07:002016-05-07T14:11:46.806-07:00So you add another 8oz of cream cheese for a total...So you add another 8oz of cream cheese for a total of 16 oz.Then you sub 2tsp of lemon extract for the vanilla. In addition you also put in 2 TBSP of lemon juice. Is that right?Anonymoushttps://www.blogger.com/profile/06507666925490787801noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-46609490531597912172016-05-07T14:05:05.225-07:002016-05-07T14:05:05.225-07:00So you used 16 oz of cream cheese and 2 TBSP lemon...So you used 16 oz of cream cheese and 2 TBSP lemon juice plus 2tsp of lemon extract instead of vanilla. Could you please clarify.Anonymoushttps://www.blogger.com/profile/06507666925490787801noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-89042702821875852782016-05-06T13:32:41.835-07:002016-05-06T13:32:41.835-07:00I too worked there in 1962 as a junior in high sch...I too worked there in 1962 as a junior in high school. I later became an assistant manager of the lunch fountain and made the cheesecakes there. A little different, but sounds like it all comes out the same. WONDERFUL memories. Thanks for that!Anonymoushttps://www.blogger.com/profile/02372716247570417307noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-68481254125325190432016-04-19T23:09:49.946-07:002016-04-19T23:09:49.946-07:00My family has had this recipe since my sisters wor...My family has had this recipe since my sisters worked at Woolworths in the late 60's, early 70's. Its the best cheesecake by far. Try it you will love it. Its been a tradition for birthdays or holidays every year. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-51986438661107535132016-04-08T07:37:50.936-07:002016-04-08T07:37:50.936-07:00So the recipe says one brick of cream cheese but I...So the recipe says one brick of cream cheese but I read it says u added an extra which way do you recommend one or two we love cheesecake in my house Anonymoushttps://www.blogger.com/profile/07952353627584944732noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-43947712202494056742016-03-25T18:16:21.066-07:002016-03-25T18:16:21.066-07:00The cookbook is also on Amazon.comThe cookbook is also on Amazon.comAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-73453216958319940702016-02-13T09:14:24.995-08:002016-02-13T09:14:24.995-08:00I ALWAYS keep one of the big cans of evaporated mi...I ALWAYS keep one of the big cans of evaporated milk in the fridge just in case the recipe calls for cold milk!!! The evaporated milk ALWAYS makes anything it's used in taste so much richer!!! I remember Woolworth's well!! We had a Woolworth's on the square in downtown Charlotte, NC with a great lunch counter in their basement my mom always took me to when we used to go shopping!!Jan Beckwithhttps://www.blogger.com/profile/10491339682149972382noreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-71207191415246881192016-01-08T22:17:17.312-08:002016-01-08T22:17:17.312-08:00You might try lime jello. I have gotten brave enou...You might try lime jello. I have gotten brave enough to do so, cuz the original is so good.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-80314717061176372702016-01-08T22:12:22.727-08:002016-01-08T22:12:22.727-08:00I worked at Woolworths in High School and have the...I worked at Woolworths in High School and have the recipe. Per the recipe I have it must be Carnation Evaporated Milk and its the large can.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3063077655002016022.post-86659634279945165982015-12-05T10:52:55.540-08:002015-12-05T10:52:55.540-08:00http://www.bonanza.com
has the cookbookhttp://www.bonanza.com<br /><br />has the cookbookpaulahttps://www.blogger.com/profile/03886426292390445419noreply@blogger.com